NANA Regional Corporation Barista/Food Service Worker - ANMC in Anchorage, Alaska

Barista/Food Service Worker - ANMC

Description

About NMS

Built on a culture of safety and integrity, NMS delivers award-winning, integrated support services to a variety of clients in food service, facilities management, camp services, security and hotel management in Alaska and the continental U.S. We are proud to serve not only our original oilfield clients, but also clients from federal, state and local governments, corporate facilities, healthcare institutions, schools and universities, manufacturing centers, and the transportation and telecommunications industry. Our clients have peace of mind knowing we are committed to delivering best-in-class service, and we bring creativity, technology and experience to every project. Our mission is to provide management and support services at a level of quality, value, safety and expertise beyond our clients’ expectations. At NMS, we expect our employees to fulfill that mission in every aspect of their work.

Summary

The Barista position operates various types of specialty beverage or coffee outlet facilities or services, in addition to doing a variety of cleaning, maintenance, food preparation, stocking, cash handling and serving duties.

Essential Duties and Responsibilities

  • Assists customers as with general information, inquires, order selection and recommendations, etc.

  • Brews a wide variety of specialty coffees, tea, chocolate, using coffee urns or makers, teapots, drink mixers, etc.

  • Answers customer's questions concerning available products.

  • Properly, safely, and efficiently prepares various food products following and observing standard food handling procedures.

  • Obtains products requested by customers.

  • May prepare and issue iced beverages, such as fountain or bottled drinks, etc. May make sandwiches, tea, etc.

  • Serves, wraps, or bags customer products.

  • Operates cash register to record price, compile printed list, and display costs.

  • Totals price, accepts payment, and makes change on products to be purchased by customer.

  • May keep record of sales, prepare inventory of stock, or order merchandise.

  • Removes and records amount of cash in register at end of shift.

  • Follows corporate and/or unit cash handling policies and procedures.

  • Maintains a variety of products at certain levels in preparation, serving, or storage areas including service machines.

  • May stock beverage machine(s) and keeps them clean and routinely maintained.

  • Checks area periodically to make sure all is continually stocked and everything is full/working.

  • Observes any problems with the quality or quantity of food being served and takes appropriate steps to resolve issues.

  • Prepares special lists and their prices.

  • Continually wipes and cleans dining room and other associated areas.

  • Cleans shelves, counters, or tables.

  • Cleans and polishes utensils and equipment used in food and beverage preparation.

  • Cleans dishes, utensils, pots, pans etc. and places in assigned storage areas in an organized and orderly manner.

  • Removes garbage from assigned areas, sets up or breaks down tables, snack bars, display cases, serving lines, etc.

  • Assists with various periodically scheduled large cleaning projects.

  • Other duties that are pertinent to the department or unit’s success also may be assigned.

Qualifications

Minimum Requirements

  • Must have a High school diploma or GED equivalent.

  • Must have Municipality of Anchorage Food Handlers Card or ServSafe contingent upon 30 days of hire.

  • Must have some knowledge of proper food service sanitation methods and equipment.

  • Must have at least some combination of formal documented training, education or experience which demonstrates an interest in or a suitability for this type of work.

  • Must pass a fingerprinting background investigation that complies with The Crime Control Act, Child Care Worker Act and the Indian Child Protection and Family Violence Prevention Act.

  • Contract requires employees to speak, understand, read and write English.

  • Proof of immunization for measles, mumps, rubella (MMR), Varicella (chicken pox), TB, and any other immunizations and screenings designated in the current ANTHC Employee Health Program for Infection Control in Hospital Personnel.

  • Annual flu vaccination documentation to Contractor.

  • Contractor may be required to maintain all employee health records on site.

Preferred Qualifications

  • Preference will be given to those candidates with at least 6 months experience as a barista.

  • One (1) year of customer service experience.

Working Conditions and Physical Requirements

Weather: Indoors: environmentally controlled; requires most or all work to be doneinside.

Noise level:Moderate

Description of environment: This is an industrial hospital kitchen located in a healthcare setting.

Physical requirements: Employee is required to lift and/or move up to 50 lbs. Frequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift.

Travel: None

Competencies

NMS Core Values

Safety guides our behavior.

Honesty and integrity govern our activities.

Commitments made will be fulfilled.

All individuals are treated with dignity and respect.

The environment will be protected and sustained.

Required Language

Equal Opportunity Employer/Shareholder Preference

NMS is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran protected status or any other characteristic protected by applicable law.NANA grants employment preference to shareholders of NANA and their spouses and descendants to the extent allowed by law.

It is NMS policy to conduct background checks, drug testing and a physical assessment, as applicable, once an offer has been accepted, in accordance with company and/or contract requirements.

Accommodation Request

If you are a job seeker with a disability and require accessibility assistance or an accommodation to apply for one of our jobs, please submit a request by telephone or via email. In order to appropriately assist you with an accommodation, we ask that you please specify the assistance needed in order to access our jobsite and post for a position. The dedicated email and telephonic options are listed below and are reserved only for individuals with disabilities needing accessibility assistance.

To request an accommodation by telephone, contact us at: 1-800-478-2000

To request an accommodation by email, contact us atrecruiting@nana.com

Job: Food Preparation & Service

Company: NANA Management Services

Primary Location: US-AK-Anchorage

Shift: Day Job

Closing Date (Period for Applying) - External: Dec 30, 2018, 11:59:00 PM

Req ID: ANM00612